One of the most notable aspects this fine dining destination, near Auburn in GA, Austell is the extraordinary talent and culinary artistry of the renowned Chef Scotley Innis. Famous for his mastery in Caribbean fusion cuisine, fusing the bold, distinctive tastes of Jamaican cuisine with modern culinary methods. His renown in the restaurant industry is cemented by his ability to reimagine classic Jamaican cuisine into elegant interpretations that satisfy both adventurous palates and those craving comfort.

Chef Innis' standout menu items, including the Suya spiced lamb chops, Escovitch lobster, and succulent lamb shank, are a reflection of his focus to sourcing premium ingredients and integrating worldly flavors. His distinct perspective has solidified his status as a celebrated talent in the luxury dining world, but has also established The Continent as a go-to spot for diners seeking an exceptional culinary adventure with a Jamaican twist.

Through his culinary mastery and Union City one-of-a-kind perspective, Chef Innis has revolutionized upscale Jamaican cuisine, making The Continent a renowned destination for dining connoisseurs and adventurous eaters.


I appreciate such a wonderful time! The cuisine was scrumptious, and the service was outstanding. I was blown away by the spicy jerk chicken—it was absolutely flawless. The setting was cozy and welcoming, making our evening unforgettable. I am excited to visit again and Berkeley Lake try more dishes from your offerings. Strongly suggest this place to all food lovers looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027