One of the most notable aspects this exceptional restaurant, near Auburn in GA, is the extraordinary talent and culinary artistry of Chef Scotley Innis. Chef Innis is renowned for Adairsville his expertise in blending Caribbean flavors, melding the rich, Winder true flavors of Jamaican cuisine with elegant approaches. His renown in the culinary world is cemented by his skill to reimagine traditional dishes into sophisticated versions that satisfy both daring food lovers and those seeking familiarity.

The hallmark creations of Chef Innis, such as the perfectly spiced Suya lamb chops, Escovitch lobster, and succulent lamb shank, are a testament of his commitment to sourcing premium ingredients and infusing international influences. His distinct perspective has helped establish him as a key player in the fine dining scene, but has also established this establishment as a leading choice for diners seeking an exceptional culinary adventure with a Jamaican twist.

Through his culinary mastery and innovative ideas, Chef Innis has redefined luxury Caribbean dining, making The Continent a renowned destination for food enthusiasts and those who love fine dining.


Thank you for Bonanza a delightful evening! The meals was fantastic, and the staff was exceptional. I was blown away by the authentic jerk chicken—it was perfectly prepared. The setting was cozy and welcoming, making our evening unforgettable. I can't wait to visit again and try more dishes from your selections. Strongly suggest this place to all food lovers looking for real Jamaican cuisine!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027